Why is Firewood That Has Been Kiln-Dried Used in Cooking?

Posted by uptownguy

Kiln-dried firewood is a great alternative to seasoned wood. It is cheaper and lasts longer. It also releases less arsenic into the air. Additionally, this type of wood requires less time to season and can be burned immediately.


It would help if you considered buying kiln-dried firewood like the ones at Cutting Edge Firewood to save money on cooking fuel. Because of its lower moisture content, this type of wood can be used immediately. While you can find seasoned firewood at local stores for a lower price, you should also know that seasoned wood is not always available. You have to look for quality lumber that is well-seasoned to ensure safety.

Another reason to use kiln-dried firewood is that the drying process takes a minimum of 48 hours. This means that kiln-dried firewood burns more efficiently and produces less smoke. In addition, because of its lower moisture content, kiln-dried wood will produce more heat and less smoke, which reduces air pollution.

Kiln-dried firewood is a great choice for people who use fireplaces and wood stoves for cooking. It is a good choice if you are on a budget and have limited storage space. In addition, the low moisture content makes it easy to light and burn.

Burns Longer

When it comes to cooking, firewood that has been kiln-dried burns longer and more efficiently than wood that has not been seasoned, kiln-dried firewood easily ignites and reaches optimal cooking and smoking temperatures more quickly. This process also eliminates moisture, reducing the fire’s heat and longevity. Kiln-dried firewood also requires less maintenance.

The drying process in wood makes it denser and holds more heat than its counterparts. The density of the wood determines its calorific value, which is the amount of heat a unit of fuel can produce. Hardwoods are denser than softwoods and contain higher BTUs per volume. Because of these properties, hardwoods require a longer time to burn and are more difficult to light. Kiln-dried wood also prevents creosote buildup in the chimney.

Another major benefit of kiln-dried firewood is its ability to catch fire faster. This is especially useful if you have limited space to store firewood. Kiln-dried firewood is also better for stoking a fire, as it contains less moisture and will burn more efficiently than firewood that has not been seasoned.

Releases Less Arsenic into The Air

Kiln-dried wood is a healthier choice for cooking and has several benefits. First, it can start a fire easier and produces less smoke. Second, kiln-dried firewood produces less creosote and produces a cleaner burn. In addition, kiln-dried firewood requires less chimney sweeping, which can help protect your chimney. It also takes less time to dry kiln-dried firewood.

Kiln-dried firewood is less likely to release arsenic into the air when burning. Its moisture content is less than ten percent. It also looks less weathered than traditional logs and is darker in color without green hints. In addition, kiln-dried wood is easier to handle and transport, and it’s more stable.

Kiln-dried firewood also has a lower moisture content, allowing it to burn faster. This means it requires less energy to burn the wood. Seasoned hardwood logs have a moisture content of 15 to 20 percent and can start a fire quickly. But it can be too dry.

Takes Less Time to Season

Kiln-dried firewood has been exposed to heat and air to dry to a uniform moisture level, which makes it easy to light and burn. In addition, the drying process eliminates mold, fungus, and insects from the wood. Kiln-dried firewood also burns cleaner and more efficiently.

Kiln-dried firewood has the added benefit of being more affordable. Kiln-dried firewood is generally more expensive than commercially provided firewood, but it can be cheaper than commercially-produced logs. However, it can take up to a year before kiln-dried firewood is ready for use.

Dry wood weighs less than green wood. This is because the water inside the wood starts to evaporate and shrink. Once the water leaves the wood, cracks form in the wood. Kiln-dried firewood is less likely to have cracks than fresh wood. You can also use a moisture meter to check the moisture content of the wood. Kiln-dried firewood should have a moisture content under 20%. The time needed to season firewood depends on the type of wood and when the trees were cut. 

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